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does tomato juice cause kidney stones

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Chinese and Mexican food, tomato juice, regular canned foods, and processed foods are often high in salt. A high-sodium dietcan produce kidney stones because it increases the amount of calcium in your urine. Limit foods that are high in oxalates if you have a calcium oxalate stone.

People also ask


  • Do Tomatoes cause kidney stones?

  • Dr. Aditya Pradhan, Senior Consultant and Urologist, BLK Super Specialty Hospital, says that it is a myth that tomatoes can cause kidney stones. Kidney stones are usually caused when you eat foods that are rich in oxalate. Tomatoes contain oxalate, but the quantity is not so high that it can lead to kidney stones.

  • Why do tomatoes have oxalate stones?

  • The oxalate stones are formed due to tomatoes. Tomatoes are one of the many reasons. They supply oxalates which is why the stones form. But that is not so relevant for everyone. If the tomatoes are cooked properly, they are safe enough to be eaten.

  • Are Tomatoes Bad for You?

  • However, in some cases, tomatoes can be harmful as well. The oxalate stones are formed due to tomatoes. Tomatoes are one of the many reasons. They supply oxalates which is why the stones form. But that is not so relevant for everyone. If the tomatoes are cooked properly, they are safe enough to be eaten.

  • What foods are bad for kidney stones?

  • Kidney Stones Eating tomatoes will not have an effect on forming kidney stones. Red bell peppers. 1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus. Cabbage. 1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus. Cauliflower.

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